Spicy seafood pasta

Ragu will take you all the way to the coast with just one taste of our spicy seafood recipe. Simply delicious!

Serves 2-3 • Ready in 15mins

You Will Need

Method

  1. Mix 100g of cooked peeled prawns and one small diced red pepper with one jar of Ragu Tomato and Chilli Pasta Sauce
  2. Cook for five minutes and serve with your favourite cooked pasta
  3. Sprinkle with grated Parmesan Cheese

Share this Recipe

More Recipes

Spicy Griddled Lamb Chops

Looking for something new to spice up your evening?  Why not try our Spicy Griddled Lamb Chops!  'Malto Gustoso' (very tasty!)

Tuna Pasta Bake with a Twist

A favourite tea time treat that kids will love and have no idea they're eating vegetables either!

Mama's Meatballs

Think American diners and Italian family feasts, because it’s time to make Mama’s meatballs! This recipe never fails to fill tummies and raise a smile.